See what dishes Jack Draper, Mirra Andreeva served for Champions Luncheon
When you win the BNP Paribas Open, you don’t just get a shiny trophy and a hefty prize amount. You also get to look forward to the following year’s Champions Luncheon.
Defending champions Jack Draper and Mirra Andreeva took part in the new tournament tradition on Wednesday, March 4, where the pros select one of their favorite dishes to share with members of the media and other dignitaries. The players also took part in a short Q&A to answer questions about their dishes and mindset heading into a new tournament.
Lunch was served at Porta Via, which overlooks the Stadium 1 court at the Indian Wells Tennis Garden. The tennis tournament continues through Sunday, March 15.
The tradition kicked off in 2025 with then-defending champs Carlos Alcaraz and Iga Swiatek.
Check out our video recap to see what Andreeva and Draper selected for lunch.
Ema Sasic covers entertainment and health in the Coachella Valley. Reach her at ema.sasic@desertsun.com or on Twitter @ema_sasic.
This article originally appeared on Palm Springs Desert Sun: See what dishes Jack Draper, Mirra Andreeva selected for Champions Luncheon
