Bananas will stay fresh and yellow for longer if stored with 1 item
Bananas will stay fresher without turning brown with a simple storage method. Daily Express :: Food Feed More...
Potatoes last longer without ever sprouting if kept in 1 unusual area in the kitchen
Potatoes have a bad habit of sprouting or going wrinkly before their time, but they can have a really long shelf life as long as you storing them in the best area in the kitchen. Daily Express :: Food Feed More...
Baked beans are instantly tastier with 1 added ingredient that’s neither salt nor pepper
Baked beans are a staple food in the UK, often enjoyed over toast or jacket potatoes. And there are many ways you can elevate your meal. Daily Express :: Food Feed More...
Boost hydration and digestion by adding 1 fruit to water
Gut doctor Dr Saurabh Seth is urging people to add one fruit to their water every single day to boost hydration and provide several health benefits. Daily Express :: Food Feed More...
From steak pie to pad thai, how we’ve fallen out of love with traditional British food
A culinary revolution is underway in the UK, with classic British meals taking a backseat. Uncover the vibrant flavors and challenges shaping this new era. Daily Express :: Food Feed More...
Sausages are packed with flavour if you ditch frying them in oil for 1 basic kitchen item
There is a simple way to cook sausages without using a greasy pan of oil as they actually taste much better when cooked in just two minutes with one basic kitchen ingredient. Daily Express :: Food Feed More...
Add one ingredient to boiling water to cook easy-to-peel boiled eggs ‘every time’
Boiled eggs can be time consuming to peel but this hack allows the shells to be removed with ease. Daily Express :: Food Feed More...
Five-ingredient chickpea curry is on the table ‘in less than 10 minutes’—recipe
This one-pan curry recipe serves two and can be cooked in under 10 minutes. Served with rice, it’s quick, simple and delicious. Daily Express :: Food Feed More...
Poached eggs will cook perfectly in 45 seconds with French chef’s genius no-pan method
If you’re looking for a quick and easy way to poach an egg, look no further than the microwave. French chef Joel Mielle shared a simple trick that will give you a perfectly poached egg in 45 seconds. Daily More...
Avocado on toast tastes ‘life changing’ if 1 ingredient is added
The simple dish can be made even tastier with the addition of just one ingredient. Daily Express :: Food Feed More...
